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Salt Kitchen

A seasonal, whole-food based food blog

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Author: Rebecca

BLACK BEAN SWEET POTATO PEPPER SOUP

Black Bean Sweet Potato Roasted Pepper Soup
October 21, 2020October 20, 2020 ~ Rebecca

This black bean, sweet potato, and pepper soup is perfect for fall, with slightly spicy peppers, subtle sweet potatoes, and a rich, flavorful tomato base. Stay in and get cozy with this easy and comforting soup.

PERFECT PUMPKIN SPICE BREAKFAST COOKIES FOR FALL

October 19, 2020October 19, 2020 ~ Rebecca

A simple pumpkin spice breakfast cookie recipe that's nutrient-dense, quick to whip up, and packed with all the fall flavors. Plus, it's perfect for meal prep!

GRILLED POTATO AND ARUGULA SALAD

September 16, 2020September 16, 2020 ~ Rebecca

This mayo-free grilled potato and arugula salad is super simple and loaded with flavor thanks to a mustard-based dressing, herbs, and capers.

EASY PEACH AND TOMATO RELISH RECIPE

August 27, 2020August 26, 2020 ~ Rebecca ~ 1 Comment

This quick and easy relish highlights the beautiful tomatoes and peaches that are in season. Plus, it's good on just about anything.

5 WAYS TO IMPROVE YOUR GUT HEALTH

August 24, 2020September 14, 2020 ~ Rebecca ~ 1 Comment

Adding more diversity into your diet is an easy and delicious way to improve your gut microbiome. Check out these 5 tips to get started!

SIMPLE ZUCCHINI SOUP RECIPE

August 20, 2020August 19, 2020 ~ Rebecca

Raise your hand if you also have a zucchini plant that you're barely keeping up with. ????????‍♀️ It's a good problem to have but can be overwhelming. More than once a zucchini has someone hid from me during my morning garden harvesting and before I know it I've got an almost-too-big zucchini on my hands. … Continue reading SIMPLE ZUCCHINI SOUP RECIPE

SIMPLE SUMMER BREAKFAST HASH RECIPE

August 18, 2020August 17, 2020 ~ Rebecca

A nourishing, delicious breakfast hash that takes full advantage of summer produce and is perfect for meal prep!

ROSEMARY CHICKPEA FLATBREAD WITH TAPENADE

Rosemary Chickpea Flatbread
August 5, 2020July 31, 2020 ~ Rebecca

This rosemary chickpea flatbread with black olive tapenade is perfect for a chill summer evening spent on a patio with a crisp glass of rosé.

MELON AND PROSCIUTTO SALAD

August 3, 2020July 31, 2020 ~ Rebecca

This salad is the perfect summer meal when it's too hot to actually cook anything but you still want something delicious. It's also easily customizable to whatever you have on hand!

10 WAYS TO MAKE SALADS DELICIOUS

July 29, 2020July 29, 2020 ~ Rebecca

Salads can be as delicious as they are nutrient-dense, if you make them right. Here are 10 easy ways to make salads delicious so you actually crave them.

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About SaltxRebecca

I’m Rebecca and I love food. Like, really love food. I also love sharing seasonal, nutrient-dense recipes with people who love food as much as I do.
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